£90.00
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Grown on classic clay-limestone soils across selected parcels in Chassagne-Montrachet. The domaine practices sustainable viticulture with manual harvesting and careful vineyard management to preserve site character and freshness.
100% manually harvested, upon arrival at the winery the grapes are directly pressed without crushing. After a light settling the musts are directly placed into barrels. Matured for 15 months of which 12 in barrels (10-15% new barrels).
| Wine Type | |
|---|---|
| Country | |
| Region | |
| Subregion | Chassagne-Montrachet |
| Vintage | |
| Brand | |
| Cultivar | |
| Bottle Size | |
| Pack Size | 1x75cl |
| Alcohol Percentage | 13.00 |
| Duty Status | |
| Availability | Future Arrival |
Charmingly located amidst the picturesque rolling hills of Santenay in the Côte de Beaune lies Domaine Jean-Baptiste Jessiaume – a timeless testament to the artistry of winemaking.
This family-owned estate, steeped in tradition and innovation, has been crafting exceptional wines for generations, passing down the passion and expertise of its winemakers through the years. The Jessiaume family’s roots in Santenay date back to 1830. Today, the sixth generation of the family, led by Jean Baptiste Jessiaume, continues to uphold the estate’s legacy of producing high-quality Burgundy wines. With a deep connection to the land and a commitment to sustainable and environmentally friendly practices, Jean Baptiste is dedicated to creating wines that not only reflect the unique terroir of the region but also express the rich history and traditions of Burgundy.
