2019 Clos Cantenac, Saint-Emilion Grand Cru

Bordeaux,France,

£49.98

Bottle size: 75cl,
  • RP-92
  • VM-93

In stock

Shop Stock: 14 available.
*Standard UK delivery 2-3 working days

Warehouse Stock: 73 available.
*Extended UK delivery 3-5 working days

*International Delivery available, location dependent.

Category: SKU: hub-10353225-1-IB-STOCK-N

Description

Deep garnet-purple colored, it opens with compelling notes of plum preserves, boysenberries and blueberry compote, plus wafts of underbrush, red rosesand Sichuan pepper. The medium to full-bodied palate is laden with juicy black fruits, supported by soft tannins and just enough freshness, finishing with a peppery lift. 8,000 bottles made.

Additional information

Wine Type

Red

Country

France

Region

Bordeaux

Subregion

Saint-Emilion Grand Cru

Vintage

2019

Brand

Clos Cantenac

Appellation

Saint-Emilion

Bottle Size

75cl

Pack Size

1x75cl

Pack Type

Loose Bottles

Alcohol Percentage

13.00

Duty Status

In Bond

Availability

Immediate

Rating Agencies

Robert Parker, Vinous

Reviews

Vinous 93

The 2019 Clos Cantenac comes from the 6-hectare vineyard owned by Martin Krajewski (see Chateau Seraphine in Pomerol). This instantly displays commendable breeding on the nose thanks to its detailed scents of black cherries mingling with pressed iris and allspice. The palate feels cohesive and prioritizes elegance over horsepower. Modest grip with cracked black pepper and dark chocolate surface alongside black plum and salted liquorice towards the persistent finish. This is the finest Clos Cantenac that I have encountered from barrel. 8,000 bottles produced. [Neal Martin, 15/06/2020]

Anticipated maturity: 2024-2040

Robert Parker 92

This wine is made from 100% Merlot and is being aged in French oak barrels, 40% new, for 12 months. The alcohol came in at 14%. The 2019 Clos Cantenac comes galloping out of the glass with bold, energetic scents of baked black cherries, mulberries and crushed blackberries plus hints of menthol, chocolate box, pencil lead and forest floor. The medium to full-bodied palate is laden with juicy black fruit, framed by rounded, approachable tannins and bags of freshness, finishing long and graceful. [Lisa Perrotti-Brown, 12/06/2020]