In The Cellar
Direct pressing, maceration and seeded yeasts. Part of the wine is aged in French oak barrels and the rest in stainless
steel.
In The Vineyard
From the winemaking point of view, this was a wonderful harvest, with outstanding health and quality contributed by the grapes. The ripeness obtained was that expected in each region, vineyard and plot, and it allowed us to harvest each one at its optimum moment. Because of these conditions, we obtained balanced wines with distinct identities, capable of transparently revealing our interpretation of the year and
their sense of place. Whites present very good acidity and
boast a broad aromatic palette including fruits, herbs and flowers. Reds, on the other hand, offer great aromatic complexity expressed in various facets, depending on the
area and the variety. Some are reminiscent of fruit, others, of
herbs and spices. On the palate, juiciness and texture are the
defining traits of 2021 wines.
A beautiful balanced dry white wine with fresh peach and citrus aromas. Vibrant, fruity character.
