Louis Jadot, Batard Montrachet, Grand Cru, 2005
96/100 Wine Spectator–This has plenty of power. Starts out with a swagger, introducing the apricot, pineapple and toast flavors, then picks up again on the finish, where the bracing structure emerges, driving the dried citrus, toast, spice, and mineral flavors to a long conclusion. Best from 2010 through 2030. 300 cases made.
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